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Publications

Date order

  1. In Press

    Jackson PA, Deary ME, Reay JL, Scholey AB & Kennedy DO. No effect of 12 weeks' supplementation with 1 g DHA-rich or EPA-rich fish oil on cognitive function or mood in healthy young adults aged 18-35 years. British Journal of Nutrition.

  2. In Press

    Jackson PA, Reay JL, Scholey AB & Kennedy DO. Docosahexaenoic acid oil modulates the cerebral haemodynamic response to cognitive tasks in healthy young adults: A Near Infrared Spectroscopy pilot study. British Journal of Nutrition.

  3. 2011

    Jackson PA, Reay JL, Scholey AB, & Kennedy DO (2011) Docosahexaenoic acid-rich fish oil modulates the cerebral hemodynamic response to cognitive tasks in healthy young adults. Biological Psychology

  4. 2009

    Kennedy DO, Jackson PA, Elliott JM, Scholey AB, Robertson BC, Greer J, Tiplady B, Buchanan T, Haskell CF (2009) Cognitive and mood effects of 8 weeks' supplementation with 400 mg or 1000 mg of the omega-3 essential fatty acid docosahexaenoic acid (DHA) in healthy children aged 10-12 years. Nutritional Neuroscience 12:48-56.

  5. 2008

    Haskell CF, Scholey AB, Jackson PA, Elliott JM, Defeyter MA, Greer J, Robertson BC, Buchanan T, Tiplady B, Kennedy DO (2008) Cognitive and mood effects in healthy children during 12 weeks supplementation with multi-vitamin/minerals. British Journal of Nutrition 100:1086-1096.

  6. 2007

    Kennedy DO, Jackson PA, Haskell CF, Scholey AB (2007) Modulation of cognitive performance following single doses of 120mg Ginkgo biloba extract administered to healthy young volunteers. Human Psychopharmacology 22:559-66.

Brain, Performance and Nutrition Research Centre
School of Life Sciences
4th Floor, Northumberland Building
Northumbria University
Newcastle upon Tyne
NE1 8ST

t: 44 (0) 191 2048818
e: bpnrc@northumbria.ac.uk

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